MERRY CHRISTMAS AND HAPPY NEW YEAR
I highly reccomend ordering this back issue of "Veggie Life" magazine. It's the Winter 2005-2006 edition and it has awesome Christmas cookie recipes and other holiday vegan treats. I used confectioners powder sugar for the mix which makes the cookie 
more crumbly melt-in-your mouth than granulated sugar which makes a more crunchy cookie. (http://www.veggielife.com/)
more crumbly melt-in-your mouth than granulated sugar which makes a more crunchy cookie. (http://www.veggielife.com/)
